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	<title>Bolivian Gringo &#187; Bolivia Food</title>
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		<title>Salteñas Recipe</title>
		<link>http://boliviangringo.com/2009/06/saltenas-recipe/</link>
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		<pubDate>Sun, 14 Jun 2009 00:09:16 +0000</pubDate>
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				<category><![CDATA[Bolivia Culture]]></category>
		<category><![CDATA[Bolivia Expat]]></category>
		<category><![CDATA[Bolivia Food]]></category>
		<category><![CDATA[Culture]]></category>
		<category><![CDATA[Expat]]></category>
		<category><![CDATA[Food]]></category>

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		<description><![CDATA[Salteñas
(50 salteñas)
FILLING
Ingredients:
1 cup lard or margarine
1 cup ground spicy red pepper (cayenne) mixed with water
½ tablespoon ground cumin
½ tablespoon black ground pepper
½ tablespoon crumbled oregano
1½ tablespoon salt
2 cups white onion, cut into small cubes
1½ cups green onion, finely chopped
3 pounds lean meat, cut into small cubes
1 cup potato, peeled, cooked, and cut into small cubes
½ [...]]]></description>
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